WELCOME TO THE BRISTOL & BATH RUM DISTILLERY

Born in The Rum & Crab shack, St.Ives, Cornwall, Dead Man's Fingers Rum has migrated to the bright lights and big city with even bigger ideas. Take a look at what we are...

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DISTILLERY

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Home to Hannah, a 500L double retort pot still, and Harrie, a 200L pot column still, our distillery is the innovation and development hub for Dead Man's Fingers rum. 
 

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RUM SCHOOL

The rum school is a unique space upstairs at the distillery. Home to 44 mini pot stills and a few resident rum experts who love to share their knowledge and passion for the spirit. 

Make your own rum or enjoy a cocktail masterclass. 

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BAR

The distillery has two bars serving three floors, with a range of different areas to suit different parties.

We take table and group bookings and can host private functions too. 
 

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KITCHEN

The Distillery has hosted some of the south west's finest street food vendors and feast curators. 

Our current resident kitchen is Green Street. They serve up delicious plant based dirty burgers and loaded fries, with all the flavour but none of the animal. 

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BOOKINGS

Sumptuous cocktails, delicious food in beautiful settings.

Book a table, an area or host a private function with us. Take a look at what we can offer.  

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PRIVATE HIRE

The distillery is a multi-faceted space, offering a range of different rooms, experiences and packages for all your personal and professional needs. 

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DEAD MAN'S FINGERS

The Distillery is the new home of Dead Man's Fingers spiced rum. Our bottle shop is open every day selling our full range of rums and merchandise.